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Essential information for turmeric buyers and exporters

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Quick Reference

Essential HS codes and standards

HS Codes for Turmeric

Product HS Code
Turmeric (Fresh/Dried) 0910.30
Turmeric Powder 0910.30
Turmeric Extracts 1302.19
Essential Oils 3301.29

Key Export Standards

🌍 European Union

EU Regulation 1881/2006 for maximum levels of certain contaminants.

πŸ‡ΊπŸ‡Έ United States

FDA Food Safety Modernization Act (FSMA) compliance required.

🌏 Middle East

Halal certification often required for Gulf region imports.

Storage Guidelines

Maintain turmeric quality with proper storage

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Temperature

Store in cool, dry place below 25Β°C. Avoid temperature fluctuations.

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Humidity

Keep relative humidity below 65% to prevent moisture absorption.

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Light

Store in dark or opaque containers to prevent color fading.

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Ventilation

Ensure proper air circulation to prevent mold growth.

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Packaging

Use food-grade, moisture-proof packaging for long-term storage.

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Shelf Life

Properly stored turmeric retains quality for 12-24 months.